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Sweet Jam Buns
Light and tender buns with a juicy jam centre. A sweet reminder of cosy Sundays.
Description
Our Sweet Jam Buns are soft, fluffy yeast rolls filled with luscious apricot or raspberry jam. Baked until golden brown and lightly dusted with icing sugar, these traditional buns are a comfort treat often enjoyed in Slovenia as a snack or breakfast delight. Their pillowy texture and rich jam centre make them a hit with both kids and adults alike.
Weight: Approx. 500 g (6–8 buns)
Servings: 6–8 buns
Ingredients: Wheat flour, milk, margarine (plant-based), sugar, apricot or raspberry jam, egg yolk, yeast, vanilla, lemon zest, salt.
Allergens: Contains gluten, egg, soy (in margarine), milk (may contain). May contain traces of nuts.
Storage: Best enjoyed fresh. Store in an airtight container for up to 3 days. Suitable for freezing.





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