Sweet Wallnut Buns

Description

These classic Sweet Walnut Buns are made with soft, fluffy dough and filled with a generous helping of sweetened ground walnuts, enhanced with cinnamon and a hint of rum. Traditionally served during festive times in Slovenia, they combine a comforting texture with rich, nutty flavours that make each bite irresistible.

Weight: Approx. 500 g (6–8 buns)

Servings: 6–8 buns

Ingredients: Wheat flour, milk, margarine (plant-based), sugar, ground walnuts, egg yolk, yeast, vanilla, rum, cinnamon, lemon zest, salt.

Allergens: Contains gluten, egg, soy (in margarine), milk (may contain), nuts (walnuts). May contain traces of other nuts.

Storage: Store in a cool, dry place. Once opened, consume within 3 days or refrigerate. Suitable for freezing.